Webinar: Taking the carbon out of coffee:
Designing a coffee decarbonization project in Brazil

The webinar: “Taking the carbon out of coffee” was hosted by Proba in collaboration with Concord Ag.

Many coffee companies are taking initiative to future-proof their supply chains, build farmer resilience, and meet climate targets. Brazilian coffee offers a major opportunity for decarbonization, but only when projects are designed to work across the full value chain: compliant with GHG accounting rules, practical for farmers, and meaningful for downstream Scope 3 reporting, alongside broader regenerative agriculture efforts.

This webinar explores how a credible coffee decarbonization project in Brazil should be designed:

• Where emissions sit the coffee supply chain
• What downstream companies need to meet Scope 3 targets
• How to structure projects engaging brands and farmers, without high costs or operational changes.

The webinar was presented by Kevin Ogorzalek, Sustainability Supply Chain Leader at Concord, and Sijbrand Tieleman, Proba’s CEO and Co-Founder.