Deliver food companies the credible GHG reductions they want

Cut emissions. Keep commercial flexibility.

Find and certify reductions across your supply base. Use science-based methodologies to quantify fertilizer-related impacts.

Allocate fairly, sell flexibly. Attribute reductions with clear chain-of-custody approaches (e.g., mass balance, and book-and-claim where permitted).

Make claims auditors accept. Create buyer-ready documentation aligned with the GHG Protocol (incl. Land Sector & Removals) and consistent with SBTi’s FLAG target-setting requirements for land-related emissions.